Parmesan Crusted Chicken with Mashed Potatoes

One of the easy and tasty chicken recipe! Since its baked, this much healthier version.

Ingredients:
For Chicken:
Chicken breast                         500 gms
Bread Crumbs                          1 cup
Parmesan Cheese                     1/4 cup
Dried Parsley                           1/2 tbsp
Dried Oregano                         1 tsp
Dried Thyme                           1 tsp
Ground Black Pepper              1 tsp
Garlic                                       2 cloves
Olive oil                                   3 tbsp

Sauce:
Garlic                                       1 clove
Olive Oil                                  1 tbsp
Thick Cream                            1 cup
Cream Cheese Spread              2 tbsp
Salt

Mashed Potatoes:
Potato                                      3
Butter                                      25 gms
Thick Cream                           2 tbsp
Cream Cheese Spread             1 tbsp

Method: 
1. Preheat over at 180C for 10 mins.
2. In a bowl mix olive oil and chopped garlic.
3. In another bowl mix bread crumbs, parmesan cheese, dried parsley, dried oregano, dried thyme and ground black pepper.
4. Split each chicken breast into equal halves.
5. Dip each piece in oil and garlic.
6. Then cover it with Bread crumbs mix.
7. Layer aluminium foil in a pan and keep the chicken.
8. Bake for 30-35 mins until the chicken in done and the coating is golden brown.
9. Meanwhile, in a sauce pan add 1 tbsp olive oil and add chopped garlic.
10. When the garlic turns brown, add thick cream, salt and cream cheese. Switch off the flame when it boils.

Mashed Potatoes:
1. Cook the potatoes until well done.
2. Mash the potatoes and add melted butter, thick cream, salt to taste and cream cheese.
3. Mix well.

Now plate according to your taste and pour the sauce over the chicken and mash and enjoy :)