Hi all.... I know its been a pretty long time that I updated my blog... I was really doing bad with my health and so had no time to update this... So now am back with the bang!!! N here comes and italian pasta recipe... hope u'll all like it... !
Preparation Time : 10 minsCooking Time : 20 mins
Serves : 3
Ingredients:
Pasta
|
2 cups |
Sausage
|
2 franks |
Carrot
|
1 |
Garlic
|
3 cloves |
Frozen Corn
|
1 cup |
Pepper Powder
|
1 tbsp |
Oregano
|
1 tsp |
Olive Oil
|
|
Salt
|
|
White Sauce:
|
|
Butter
|
2 tbsp |
Cornflour
|
2 tbsp |
Milk
|
1 ½ cup |
Cheese
|
2-3 tbsp(mozzarella) |
Pepper powder
|
1 tsp |
Salt
|
|
Dried Basil
|
1 tsp |
Method:
1. Cook the pasta with 2 tbsp of oil and keep aside.
2. Heat oil in a pan and finely chopped garlic into this and saute well.
3. Now add chopped carrots, sausage, corn and mix well.
4. Cover and cook until the vegetables are done. Don't overcook.
5. Now add oregano, salt and pepper powder, mix and off the flame.
1. Melt butter in a pan and heat it on simmer.
2. Add cornflour into this and keep on stirring and saute until its color changes slightly.
3. Now add 1/2 cup of cold milk to this and whisk continuously to avoid lumps.
4. When it starts thickening, add rest of the milk and stir continuously.
5. Bring to boil. Reduce the flame and add dried basil, salt and pepper powder.
6. Cook this until it thickens.
7. Now mix the pasta, vegetables and sauce together.
8. Serve hot :) :)
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