Hey all... after a short break am back with the bang...!! Had a great Eid with family and so had a break from my kitchen too.... Now back to the routine.... So here comes the recipes again....
Preparation Time : 10 mins
Cooking Time : 10 mins
Serves : 2
Ingredients:
Method:
1. Cook the pasta with water, oil and salt and keep aside.
2. Heat oil in a pan and saute onions well.
3. Add chopped ginger, garlic and green chilies to this and saute again.
4. Now add turmeric powder,garam masala, tomato ketchup, soy sauce and chilly sauce and mix well.
5. Once the raw smell goes off add tomato and saute until soft.
6. Once the masala is ready add the tuna into this and mix.
7. Close and cook for about 5 mins.
8. Now add the cooked pasta into this and combine well.
9. Close and cook for another 5 mins.
10. Off the flame... Spicy Tuna Pasta ready!!! Serve hot :)
Cooking Time : 10 mins
Serves : 2
Ingredients:
Pasta
|
1½ cup |
Tuna
|
2 tins |
Onions
|
2 |
Ginger chopped
|
1 tbsp. |
Garlice chopped
|
1 tbsp. |
Green chilies chopped
|
2 |
Tomato
|
1 |
Soy sauce
|
1 tsp |
Tomato Ketchup
|
1 tbsp. |
Chilly sauce
|
½ tsp |
Turmeric powder
|
½ tsp |
Garam masala
|
1 tsp |
Salt
|
|
Oil
|
1. Cook the pasta with water, oil and salt and keep aside.
2. Heat oil in a pan and saute onions well.
3. Add chopped ginger, garlic and green chilies to this and saute again.
4. Now add turmeric powder,garam masala, tomato ketchup, soy sauce and chilly sauce and mix well.
5. Once the raw smell goes off add tomato and saute until soft.
6. Once the masala is ready add the tuna into this and mix.
7. Close and cook for about 5 mins.
8. Now add the cooked pasta into this and combine well.
9. Close and cook for another 5 mins.
10. Off the flame... Spicy Tuna Pasta ready!!! Serve hot :)
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