Prawns Masala....!!!

Prawns is my favorite sea food and you can find most of my sea food dishes are with prawns..... They taste really yummy however you cook them.....

Preparation Time : 10 mins
Cooking Time : 15 mins
Serves : 2 - 3

Ingredients:

Prawns	1 kg
Onion	1 big
Shallots	10 - 15
Ginger	1 med piece
Garlic	4 cloves
Green chilly	2
Tomato	1
Tamarind Pulp	1 tsp
Coconut Milk	½ cup
Turmeric Powder	1 tsp
Coriander Powder	1 tsp
Red chilly powder	½  tsp
Black Pepper powder	½  tsp
Garam Masala	½  tsp
Mustard seed	1 tsp
Fenugreek seeds	a pinch
Curry Leaves
Salt
Oil

Method:

1. Heat oil in a pan. Sputter mustard seeds and fenugreek seeds.

2. Add curry leaves. Now add onions,shallots and salt to this and saute until done.

3. Now add chopped ginger, garlic and green chilies and saute until the raw smell goes off.

4. Add the powdered spices to this and mix well. 

5. Add tomatoes and saute until soft.

6. Once the tomatoes are done, add tamarind pulp and mix well.

7. Now add the cleaned prawns and mix well.

8. Add the coconut milk and combine.

9. Close and cook until the prawns are cooked well. 

10. Now you can increase the flame and stir until the gravy reaches the desired consistency.

11. If you need loose gravy then you stop once the prawns are done.

12. Prawns Masala Ready!!!! :)