A beautiful cake when cut into pieces with the chocolate and vanilla stripes.... This is indeed a normal cake but made in a different way. That is pouring the batter into the pan makes it different. There lies its perfection.
Preparation Time : 15 mins
Baking Time : 30 mins
Serves : 10 - 12
Ingredients:
All-purpose flour
|
2 cups
|
Powdered sugar
|
1 ¾ cups
|
Baking powder
|
2 tsp
|
Eggs
|
3
|
Cocoa powder
|
2 tbsp.
|
Oil
|
1 cup
|
Vanilla essence
|
1 tsp
|
Milk
|
1 cup
|
Method:
1. Preheat the oven at 190⁰C for 10 mins.
2. Sift the flour and baking powder to avoid lumps.
3. In an electric stand mixer or with hand mixer beat together eggs and sugar until creamy.
4. Once done add oil and milk and beat until incorporated.
5. Now add the flour and baking powder mix in to this and mix using a spatula. Don't over mix.
6. Divide the batter into equal halves.
7. Keep one half as it is and into the other half add the cocoa powder and mix well.
8. Now in a round pan with parchment paper or greased, pour 2 tbsp of plain batter in the middle.
9. Now pour 3 tbsp of chocolate batter right through the middle of the plain batter.(Refer the picture above. Once completed it might look like this)
10. Continue this until the batter is over.
11. Bake this for about 25 - 30 mins or until a toothpick inserted at the center comes out clean.
12 Enjoy ur Zebra Cake :) :)
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